A tour that will give you a unique experience. Discovering the flavors and landscapes that the Sorrento Peninsula offers, you will cross the colorful local alleys, taste dishes from starred chefs and immerse yourself in the peace of nature.
Start at 9:00 from Sorrento. After a small stretch of asphalted road, take a road paved with local stone. Once used to connect Sorrento to Massa Lubrense, this section of the route presents the most challenging climb of the tour. The route winds through peasant properties and places of historical and landscape interest avoidign as far as possible driveways and busy roads. We will visit the Torre Cangiani farmhouse where Valentina and Cristiano will welcome us by offering us a lemon sorbet on the top of the 16th-century Saracen tower from which you can admire the entire Gulf of Naples, from Vesuvius to Capri. Afterwards they will guide us in the splendid garden of fragrant lemons, typical of Massa Lubrense. We will then leave for Schiazzano, alternating stretches of asfalted road and alleys with characteristic views. Along the way we will cross the village of Annunziata, formerly the center of Massa Lubrense, until we reach Villa Murat, the residence of Gioacchino Murat. Once in S.Agata, we will make a pleasant stop at “Don Alfonso 1890”. In this internationally renowned starred restaurant, you will have the opportunity to enjoy a refined culinary break, accompanied by a visit to the characteristic cellar, dating back to pre-Romans time. Afterwards we will head to the village of Torca where we will travel a stretch of dirt road by bike or on foot, depending on the guest’s ability. We will then arrive in an enchanting place, the starting point of the spectacular Amalfi Coast. From here we can also admire the islands of the Gulf of Salerno, which tells story and myths.
The final phase of the tour includes a long journey, mainly downhill, to Sorrento, which crosses the town of Termini where we’ll make a stop with an aperitif on the terrace of the Relais Blu.